Firecracker Cream Cheese Pinwheels
This easy appetizer is the perfect spicy make-ahead dish for potluck parties. Fresh veggies mixed with cream cheese are rolled up into flavored tortillas and served in bite-sized portions.
Ingredients
- 1 6-count package of tomato basil flavored wraps or medium sized flour tortillas
- 2 (8 oz) bricks of cream cheese softened
- 1 (1 oz) packet of spicy ranch seasoning
- 1 (8 oz) package of shredded cheddar cheese
- 1 red bell pepper chopped
- 2 plum tomatoes seeds removed and then chopped
- 2-3 green onions chopped
- 1/2 lb sliced turkey deli meat we used a peppered variety for more kick
Instructions
- In a medium-sized bowl, beat the softened cream cheese with the ranch seasoning mix until evenly combined.
- On each wrap, spread an even layer of cream cheese mixture over the whole surface. Top with 1/3 cup of shredded cheddar cheese.
- Sprinkle the chopped bell pepper, diced tomatoes, and chopped green onions over the top.
- Lay 2-3 slices of turkey over the top and gently press down to remove the air pockets between all the veggies and shredded cheese.
- Tightly roll the wrap into a log and place it on a cookie sheet. Repeat for the remaining 5 wraps.
- Chill in the fridge for 30 minutes. Or, wrap in plastic wrap to store in the fridge overnight.
- To serve: Slice each log into 1-inch pieces and place them on a platter.
Recipe Notes
Spicy Ranch Seasoning Substitute:
If you can't find the spicy ranch seasoning packet at your grocery store, you may substitute this combination of spices instead:- 2 tbsp dried parsley
- 2 tsp dill
- 1 tsp dried garlic
- 1 tsp dried onion
- 1 tsp pepper
- 1 tsp salt
- 1 tsp basil
- 2 tsp dried buttermilk
- 1/2 tsp cayenne